This week, AJ Sharp is joined by Professor Charles Spence, the Oxford scientist changing how we think about taste. They

AJ is joined by a Food Rebels favourite, Suzy Pelta! Suzy is back to tell us about her developing journey

In this episode of Food Rebels, AJ Sharp and Eve Tudor discuss their favourite food products, falling down every available

In this episode of Food Rebels, AJ Sharp interviews Huw Griffiths., the founder and CEO of Besmoke, a company specialising

Join us in this week’s episode as Charlotte Miller, founder of Caroboo, shares her inspiring journey of revolutionising chocolate! She

In this episode of Food Rebels, AJ Sharp is joined by Thuy Hoang, quarter-finalist of MasterChef 2023 and one of

For this very special milestone, we’re celebrating with a hand-picked collection of the best moments from some of our most

In this episode of Food Rebels, host AJ Sharp welcomes back Dhruv Baker to discuss the exciting developments in his

Join us on Food Rebels as we explore the fascinating career of Philippa Davis, a private chef, food writer, and

This week AJ is joined by Hannah Brown, the mastermind behind Peat’d. We hear how she transformed her whisky industry

In this powerful episode of Food Rebels, AJ Sharp sits down with Samantha Beeny, a PR and marketing pro in

In this special live episode of Food Rebels, recorded at Bread & Jam, the UK’s ultimate festival for food and